
The Dry Martini, best stirred
The world’s best-known cocktails have a precise place and date of birth. Through a journey of cultural insights and historical notes, we are recounting the
Speaking of wine
The world’s best-known cocktails have a precise place and date of birth. Through a journey of cultural insights and historical notes, we are recounting the
“originale in Italiano pubblicato su Barolo&Co nr I-2022”- “per concessione di Barolo&Co – traduzione a cura di Barbara Fassio” The world’s best-known cocktails have a
In market analyses, we increasingly hear about the concepts of “price increases” and “availability”. How do these two factors affect the agri-food supply chain? What
The world’s best-known cocktails have a precise place and date of birth. Through a journey of cultural insights and historical notes, we are recounting the
Two years of pandemic and a war in Europe have challenged many economic theories. Are we really at the end of the globalisation era? After
Through an itinerary full of cultural insights and historical hints, we will talk about the most famous cocktails, the distillates used and some of the
It may be with a view to respect and safeguard the planet or well-being and health. It may be a religious, ethical, moral choice. Sometimes
We define a club as a circle or association of people who engage in a common activity for leisure and pastime, often comparing and exchanging
Italian wine is enjoying a moment of growth in all markets. However, we wonder how solid the positions gained so far are. What about the
The consumption of sparkling wines is associated as much with moments of conviviality as with occasions of celebration. In these weeks, in which the catering
We are all using the term “crisis” extensively these days. It also happens among the workers in the wine sector. Some are restless because the
In the previous article we analyzed the origin of the Moscato Bianco grape and the features of the wines produced from this grape. With regard
Moscato is a grape that can give many different wines, first of all because the genetic varieties of Moscato are many and different. There is
Nebbiolo grape enhances its peculiarities in different ways, depending on the soil and microclimate. For example, we recall the different features of the four best-known
Many of those who love to visit Italy, after seeing the “classic” beauties (Rome, Florence or Venice), then want to get away from the tourist
During the harvest season (“vendemmia” into Italian) the wide range of grapes grown in the Italian vineyards becomes visible.
SENTIERI DI VINO (wine trails) discovers the less known Doc and Docg Italian wines as well as the
autochthonous grape varieties.